Thanks for joining Sarah and me for Meatless Monday today. Happy April everyone! The month that just screams hard boiled eggs. With both Easter and Passover quickly approaching, I am offering up a few Devilishly Delicious Ways to enjoy this nutritious snack and fun party food.
Devilishly Delicious Hard Boiled Eggs
I have always been a huge fan of hard boiled eggs for snacks. After all, eggs are filled with tons of protein and healthy fats to fuel and refuel with. I will often eat them plain but love to stuff them with hummus and all kinds of yummy options. Today, I am sharing 2 new Devilishly Delicious Hard Boiled Egg recipes for you. Buffalo, celery and blue cheese eggs and Jalapeño Guacamole eggs just might become your new fave snack.
Of course, you can make your hard boiled egg prep even easier by purchasing ready to eat hard boiled eggs at the grocery. If you would rather make your own, I have come up with a fool proof way to make the perfect hard boiled eggs. The magic ingredient is baking soda.
Buffalo, celery and blue cheese hard boiled eggs
With just a few ingredients, you can turn your boring snack into a plate of deliciousness. I have always love buffalo wing sauce and enjoy finding new ways to use it. Blend together your egg yolks, a squirt of buffalo sauce, dollop of mayo and bite of blue cheese and you’ve got one yummy bite. Garnish with some celery and a little more blue cheese.
Jalapeño Guacamole hard boiled eggs
Well we all know everything is better with avocado! This healthy fat is the star of the snack. The egg yolks are blended with avocado, splash of salsa and pinch of jalapeño for a spicy and satisfying bite. Garnish with a piece of tortilla chip. Prepared guacamole can also be subbed in. Dare you not to eat too many while you prep them.
Looking for more hard boiled egg inspiration? Check out this avocado egg salad sandwich idea.
Devilishly delicious and healthy ways to enjoy hard boiled eggs
- For 3 Buffalo Blue Cheese:
- 3 hard boiled eggs-remove yolks
- 1 Tbl of mayo
- 1-2 Tbl of Buffalo wing sauce
- 1 Tbl of blue cheese
- celery for garnish
- For Guacamole Jalapeño eggs:
- 3 hard boiled eggs -yolks removed
- 1/2 large avocado or 3 Tbl of guacamole
- sprinkle of minced jalapeño pepper-optional
- 1 Tbl salsa
- tortilla chips to garnish
- For Buffalo blue cheese:
- mash yolks, mayo, buffalo sauce to combine
- restuff into eggs
- garnish with blue cheese and celery
- For Guacamole jalapeño:
- mash yolks, avocado, salsa and jalapeño if desired
- re stuff into eggs top with tortilla chips