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You are here: Home / Main Dishes-Vegetarian / Deep Dish Falafel Pizza with all the Mezze

Appetizers/Snacks Gluten Free Main Dishes-Vegetarian Meatless Monday Recipes

Deep Dish Falafel Pizza with all the Mezze

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Thanks for joining Sarah and me for Meatless Monday today. I’ve been playing around with my healthy baked falafel recipes the past few weeks, and I believe I’ve come up with a delcious combination to share with you all today. This Deep Dish Falafel Pizza will change the way you eat falafel for good.

Deep Dish Falafel Pizza|Meatless Monday

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  • Deep Dish Falafel Pizza
  • My favorite Mezze toppings for falafel include:
    • This Deep Dish Falafel Pizza will certainly be in my regular dinner rotation from now on. Tell me what are your favorite falafel toppings?

Deep Dish Falafel Pizza

If you are not familiar with falafel, it is a Middle Eastern staple of a combination of chick peas and spices deep fried into little balls and served in a pita. Delicious yes healthy not so much. I’ve taken the traditional falafel recipe and given it a little healthy upgrade. In my version, healthy chick peas are combined with spinach and baked into a delicious deep dish pizza crust then piled high with all the best plant based toppings you can think of.

Deep Dish Falafel pizza

Usually, the favorite part of falafel, for me, are the toppings. Customarily, you will find toppings such as: Tzatziki sauce, tomatoes, cucumbers, pickles, hummus, olives and feta. Today I am showing you how to create your own personalized Deep dish Falafel Pizza with your favorite toppings. With Dairy free, gluten free and vegan options everyone is happy!

Why didn’t I think of this!? Healthy Deep Dish Falafel Pizza-feed me!

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I am kind obsessed with my mini cast iron skillets and love to use them for individualized treats. You can also use a larger sized skillet no problem. Coating them with a little olive oil will keep the falafel pizza from sticking. (Amazon link)

Deep Dish Falafel pizza

This Deep dish falafel pizza is so easy to whip up. You can even bake them in advance and then heat up when ready to eat and add your toppings a la minute. Filled with good for plant based protein and carbs, this is a keeper.

Deep Dish Falafel Pizza with all the Mezze

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Deborah Brooks
03/27/2017
by Deborah Brooks
Category Appetizers/Snacks Gluten Free Main Dishes-Vegetarian Meatless Monday Recipes
Deep Dish Falafel Pizza|Meatless Monday

Ingredients

  • Falafel pizza:
  • 2 15 oz cans of garbanzo beans-rinsed and drained
  • 2 Cups of fresh spinach
  • handful of fresh parsley
  • 2 tbl chopped garlic
  • 1/3 C of tahini sauce
  • salt & pepper to taste
  • squirt of siracha (optional)
  • 1 tsp baking powder
  • 1/2 tsp cumin & coriander
  • olive oil for coating pan
  • 1 tsp sesame seeds
  • 2/3 C almond flour (or flour of choice)
  • Toppings:
  • Tzatziki sauce
  • chopped tomatoes & cucumbers
  • artichoke hearts
  • beets
  • pickles
  • hummus
  • feta cheese
  • olives

Instructions

  1. heat oven to 375
  2. in a food processor combine:
  3. garbanzo beans, garlic, spinach, parsley, tahini, spices
  4. pulse until smooth
  5. Transfer to bowl mix in
  6. baking powder
  7. almond flour
  8. Coat skillet with olive oil
  9. divide falafel mixture into skillet
  10. pack down
  11. sprinkle with sesame seeds
  12. Bake for 20-30 min until firm (depending on size of skillet)
  13. Top with your favorite Mezze and enjoy

Tags

falafel,
gluten free,
healthy,
meatless Monday,
pizza
https://confessionsofamotherrunner.com/deep-dish-falafel-pizza-mezze/

My favorite Mezze toppings for falafel include:

-Tzatziki sauce (You can easily make your own by combining Greek Yogurt, chopped cucumbers, mint, salt, pepper & a splash of vinegar)

-tomatoes and cucumber salad

-feta cheese

-hummus

-beets

-olives

-artichoke hearts

-Harissa sauce

-pickles

Endless opportunities really!

This Deep Dish Falafel Pizza will certainly be in my regular dinner rotation from now on. Tell me what are your favorite falafel toppings?

I just linked up w @Deborahbrooks14 @Miss_whisk for @meatlessMonday join us!

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Deep dish Falafel pizza, Meatless Monday

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About Deborah Brooks

Hi I'm Deborah! I spend my days successfully raising a husband & 2 teens in the VA/DC area. I am a lover of all things running & fitness. As a life long vegetarian, I've always been passionate about healthy living & exercise. Looking for partners in crime, I started my own chapter of Moms Run This Town (MRTT) which has grown to over 700 members. I've met so many amazing women who inspire me daily to keep moving forward. You can usually find me running with my crew and training for the next crazy adventure they talked me into. I love to keep up to date on new running & fitness trends. I definitely choose my running gear based on color and love to express my fashion sense while exercising.

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Comments

  1. Lisa @ Mile by Mile says

    03/27/2017 at 3:59 am

    I’ve actually never had falafel! This looks really good and easy enough to make. I love that you can get creative with toppings!

    • Deborah Brooks says

      03/27/2017 at 6:46 am

      What never had falafel?! You must try it immediately! 🙂

  2. Kristy from Southern In Law says

    03/27/2017 at 4:25 am

    I loveee pizza and I love falafel – but combining the two?! Genius! This is the perfect meat free meal!

    • Deborah Brooks says

      03/27/2017 at 6:49 am

      Thanks! I agree hope you try it out

  3. Susie @ Suzlyfe says

    03/27/2017 at 5:25 am

    Seriously, this IS a brilliant idea! And watch out if tzatziki is involved, I might just get a bowl of that 😀

    • Deborah Brooks says

      03/27/2017 at 6:54 am

      Thanks I was pretty happy with how yummy it was!

  4. Lacey@fairytalesandfitness says

    03/27/2017 at 5:50 am

    I have never had falafel but I like all those toppings.

    • Deborah Brooks says

      03/27/2017 at 6:59 am

      What really?! You must go out and try it immediately

  5. Courtney says

    03/27/2017 at 6:17 am

    Such a great idea! I jump at any healthier way to eat falafel, and adding pizza to the mix? I’m there!
    Thanks for hosting!

    • Deborah Brooks says

      03/27/2017 at 7:08 am

      Thanks so much hope you give it a try

  6. Rachel says

    03/27/2017 at 6:32 am

    Falafel is amazing! What a creative recipe!

    • Deborah Brooks says

      03/27/2017 at 7:12 am

      Thanks so much it’s one of my favorites

  7. Kimberly says

    03/27/2017 at 6:39 am

    I’ve never had falafel, but once you put the word ‘pizza’ on anything, I’m 10x more likely to try it, lol. Also this looks easy to make – I love those types of recipes!

    • Deborah Brooks says

      03/27/2017 at 7:16 am

      very easy to make and super delicious 🙂

  8. ACKTIVE LIFE says

    03/27/2017 at 6:44 am

    YUM! I haven’t purchased a cast iron skillet, but I feel that I should put in on my list of kitchen gadgets I should indulge in. This recipe looks DELISH!

    • Deborah Brooks says

      03/27/2017 at 7:17 am

      I must have in my opinion!

  9. Marcia says

    03/27/2017 at 6:50 am

    I stay away from falafel due to it’s fried nature. What a genius idea to bake it like a crust!

    • Deborah Brooks says

      03/27/2017 at 7:19 am

      Thanks! It was super delicious hope you give it a go

  10. Wendy@Taking the Long Way Home says

    03/27/2017 at 6:56 am

    Oh, what a fun way to eat falafel! I am going to have to try this.

    • Deborah Brooks says

      03/27/2017 at 7:19 am

      Thanks! I think you will enjoy it

  11. Virginia Payne says

    03/27/2017 at 7:20 am

    This sounds soooo good! Can’t wait to try it out!

    • Deborah Brooks says

      03/27/2017 at 9:23 am

      thanks I really hope you enjoy it! Miss you 🙂

  12. Debbie @ Coach Debbie Runs says

    03/27/2017 at 7:25 am

    This is brilliant! I do love falafel, but rarely make it (like once in my life lol). And I agree, the toppings are the best part! Thanks for hosting!

    • Deborah Brooks says

      03/27/2017 at 10:46 am

      The toppings are the best part and this version is vegan 🙂

  13. Julie @ Running in a Skirt says

    03/27/2017 at 8:08 am

    Ohhh these are my favorite flavors! What a great idea! Thanks for hosting too.

    • Deborah Brooks says

      03/27/2017 at 10:50 am

      Mine too! thanks

  14. dynise says

    03/27/2017 at 8:39 am

    Clever idea. Falafel in any form is okay by me 🙂 Good, healthy carbs (& protein) for runners, too.

    • Deborah Brooks says

      03/27/2017 at 10:50 am

      Yes indeed! I agree hope you try it out

  15. Chaitali says

    03/27/2017 at 9:07 am

    This is so creative! What a great idea, I’m going to have to try this one 🙂

    • Deborah Brooks says

      03/27/2017 at 12:14 pm

      Hope you do! Thanks

  16. gina says

    03/27/2017 at 9:41 am

    I need to get out more. 🙂 lol! I’ve never had a falafel and some of those toppings I’ve never heard of either! whoops! Looks delicious though!

    • Deborah Brooks says

      03/27/2017 at 12:17 pm

      What really!? You must drop everything and make some today

  17. Annmarie says

    03/27/2017 at 9:42 am

    Mmmm I love falafel – this looks delicious!

    • Deborah Brooks says

      03/27/2017 at 1:00 pm

      thanks so much it’s super easy to make too

  18. Sarah says

    03/27/2017 at 9:46 am

    This sounds so good, I love all the flavors in it! I wish my family liked falafels but they like pizza. I could always make it for lunch too. Happy Meatless Monday!

    • Deborah Brooks says

      03/27/2017 at 1:02 pm

      You can make it all for yourself that’s what I did 🙂

  19. Kimberly Hatting says

    03/27/2017 at 12:20 pm

    Another yummy Deborah recipe to add to my “to try” roster! I am not too familiar with falafel, but I’m wondering if you could just eat this crust on its own? It sounds delicious!

    • Deborah Brooks says

      03/27/2017 at 1:02 pm

      You could eat it on it’s own but might be a little dry let me know if you try it

  20. Alison's Allspice says

    03/27/2017 at 12:48 pm

    I love falafel, and this falafel pizza recipe is making my mouth water! Pinned!

    • Deborah Brooks says

      03/27/2017 at 1:03 pm

      Oh good that was the idea 🙂

  21. Michelle @ Running with Attitude says

    03/27/2017 at 12:56 pm

    I must admit that I’ve never had falafel, but I love your creativity with this recipe!

    • Deborah Brooks says

      03/27/2017 at 1:04 pm

      What?? You must run out and try it today 🙂

  22. Nicole @ Fitful Focus says

    03/27/2017 at 3:37 pm

    This looks so delicious!

    • Deborah Brooks says

      03/27/2017 at 6:42 pm

      Thanks so much hope you give it a try

  23. Elle says

    03/27/2017 at 5:01 pm

    This looks very good. I have never had falafel but would love to try it.

    • Deborah Brooks says

      03/27/2017 at 6:43 pm

      It’s very good!!

  24. Christina says

    03/27/2017 at 5:42 pm

    This is SO CLEVER!!! Seriously, I know your tweet says “why didn’t I think of this?” but that is accurate to what I’m saying to myself right now! I’m absolutely going to make this. Soon. Tomorrow, perhaps, if I can get my hands on canned chickpeas, or make my own.

    • Deborah Brooks says

      03/27/2017 at 6:44 pm

      Yay I hope you enjoy it!

  25. Anna @ Pipers Run says

    03/27/2017 at 7:18 pm

    I would have never thought about combining the two but it looks good!

    • Deborah Brooks says

      03/27/2017 at 8:13 pm

      It really was! 🙂

  26. vicki says

    03/27/2017 at 8:09 pm

    I love falafel… this is brilliant!

    • Deborah Brooks says

      03/27/2017 at 8:14 pm

      Me too and thanks!

  27. Jenn says

    03/27/2017 at 8:34 pm

    This is a thing of beauty! I want it now!

    • Deborah Brooks says

      03/28/2017 at 6:47 am

      Thanks! That was kind of the idea 🙂

  28. Coco says

    03/27/2017 at 8:56 pm

    Yum! I love falafel, and this is even better!

    • Deborah Brooks says

      03/28/2017 at 6:48 am

      Thanks and super easy too

  29. Chrissy says

    03/27/2017 at 9:36 pm

    Can’t say I’ve ever had falafel before. But I’m always looking for ways to use/bake/cook with chick peas. This looks like a fun pizza option.

    • Deborah Brooks says

      03/28/2017 at 6:48 am

      it was a fun way to mix it up for sure

  30. dixya @food, pleasure, and health says

    03/27/2017 at 10:36 pm

    this is perfect for snacking or as a light meal…so genius!

    • Deborah Brooks says

      03/28/2017 at 6:49 am

      Thanks so much

  31. Laura @ Sprint 2 the Table says

    03/27/2017 at 10:53 pm

    I absolutely MUST try this! I’m a huge falafel fan. And who doesn’t love pizza? Plus, it’ll give me an excuse to buy mini skillets, which I’ve been eyeing forever.

    • Deborah Brooks says

      03/28/2017 at 6:49 am

      I love love the mini skillets they are great for egg dishes too

  32. Deborah Davis says

    03/27/2017 at 11:02 pm

    Hi Deborah,
    Happy Meatless Monday! Today I shared a Chia Pudding recipe! Thanks for hosting this party full of tasty and terrific post!

    • Deborah Brooks says

      03/28/2017 at 6:49 am

      Thanks so much for joining us today

  33. Smitha @ FauxRunner says

    03/28/2017 at 4:57 am

    Oh man. I love love falafel. What an innovative way to use it!!

    • Deborah Brooks says

      03/28/2017 at 6:50 am

      Thanks certainly fun to mix it up

  34. Janelle @ Run With No Regrets says

    03/28/2017 at 8:03 am

    This looks amazing!! I’ve recently learned that I love falafels…this would be great for dinner!

    • Deborah Brooks says

      03/28/2017 at 6:10 pm

      I love falafels too hope you like it

  35. Kathryn @ Dancing to Running says

    03/28/2017 at 9:23 am

    I’m all about taking traditionally unhealthy recipes and giving them a healthy spin. And when you made it into a pizza, it makes that all that more appealing!

    • Deborah Brooks says

      03/28/2017 at 6:12 pm

      Thanks so much 🙂

  36. Emily @Sinful Nutrition says

    03/28/2017 at 12:09 pm

    This is brilliant! I would load this with all the toppings too! 🙂

    • Deborah Brooks says

      03/28/2017 at 6:12 pm

      The toppings are the best part right?!

  37. Tara @ A Daily Dose of Fit says

    03/28/2017 at 2:20 pm

    Man, I need a cast iron skillet SO BAD!

    • Deborah Brooks says

      03/28/2017 at 6:12 pm

      They are the best! I use it all the time

  38. Leo Tat says

    03/28/2017 at 3:57 pm

    Love how the falafel pizza is partitioned with different ingredients. It’s a pizza I can have on a treat day!

    • Deborah Brooks says

      03/28/2017 at 6:13 pm

      It’s a pizza you can have on any day 🙂

  39. Angela @marathonsandmotivation.com says

    03/28/2017 at 4:34 pm

    This looks so amazing! I pinned it to try this Friday for Family Pizza Night.

    • Deborah Brooks says

      03/28/2017 at 6:13 pm

      Fantastic hope you all enjoy

  40. Jill Conyers says

    03/28/2017 at 6:04 pm

    As soon as I saw your pic I knew I wanted to make this. It’s falafel love.

    • Deborah Brooks says

      03/28/2017 at 6:14 pm

      That was kind of the idea 🙂 Thanks

  41. Mary Beth Jackson says

    03/29/2017 at 8:11 am

    I have to admit I did not even know what falafel was! Than you for sharing I learned about something new!

    • Deborah Brooks says

      03/29/2017 at 8:51 am

      Really?! You must try it asap 🙂

  42. Judy @ Chocolaterunsjudy says

    03/29/2017 at 3:18 pm

    Looks pretty amazing.

    I don’t have falafels all that often, but I love tzatziki sauce (not that I have that too often either!).

    • Deborah Brooks says

      03/29/2017 at 5:25 pm

      It’s one of my favorites hope you give it a try

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Hi, I’m Deborah

Successfully raising a husband & 2 young adults in the VA/DC area. I am a lover of all things running & fitness. NASM Certified Nutrition Coach & RRCA Run Coach. As a lifelong vegetarian/pescatarian I’ve always been passionate about healthy living & exercise. Looking for partners in crime, I started my own chapter of Moms Run This Town (MRTT) which has grown to over 800 members. I’ve met so many amazing women who inspire me daily to keep moving forward. You can usually find me running with my crew and training for the next crazy adventure they talked me into.
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