Thanks for joining Sarah and me for Meatless Monday today. These crisp, cool fall days are having me craving all the warm cozy foods. I do love soup season! Last week was our Soup Club Swap and this 5 ingredient Tuscan Tomato Tortellini Soup was a big hit. I think it’s one of my new favorites as well. It is a quick and easy one too!
Tuscan Tomato Tortellini Soup
My Tuscan Tomato Tortellini Soup is one of those meals that you can easily throw together on a busy weeknight. While some soups require lots of simmering, this one is really ready to enjoy in no time at all. I threw this together with just a few ingredients: Vegetable broth, Canned fire roasted tomatoes, tomato sauce, Swiss Chard, vegan sausage and Cheese Tortellini. And of course fresh Parmesan cheese on top!
To make this Tuscan Tomato Soup vegan, simply omit the Parmesan cheese and use a vegan tortellini which is widely available. To up the protein and heartiness a bit, I used a vegan sausage (Beyond Meat). However, you can use your favorite sausage instead. In my opinion, fresh Parmesan Cheese is always worth the splurge. You will never go back to a processed cheese again. Pro tip, use the rind from your cheese as a flavor enhancer while the soup is simmering. The cheese rind adds a nice subtle flavor and just remove it before serving.
I like a little greens in my soups so I used Swiss Chard. Spinach or kale can also be used instead. I wait until about 10 minutes before serving to add the greens so they don’t get mushy. This Tuscan Tomato Tortellini soup can be frozen and used later but I suspect, you will eat it all just like I did. It’s really good!
Which soups are you craving right now? Thanks for joining us today for Meatless Monday.
A hearty and comforting vegetarian tortellni soup with only 5 ingredients Tuscan Tomato Tortellini Soup Meatless Monday
Ingredients
Instructions
Kim G says
Yum! Bookmarking this to make for when the weather gets cold. It will be so comforting and delicious 🙂
Deborah Brooks says
It is one of my faves made it twice recently so easy
Wendy says
I’m meal planning and you just gave me one of my meals for later in the week. They’re calling for snow….
Deborah Brooks says
I heard that! Crazy huh? This will be a good one for those cold days
Debbie says
This looks so good. I’m very happy it’s soup season! Thanks for the vegan option and for hosting!
Deborah Brooks says
I always try to think of vegan options when possible and this one is pretty versatile
Maureen @ Maureen Gets Real says
We love tortellini and this looks like a great way to use them. I’ll have to try this out.
Deborah Brooks says
You will love it and it’s super easy too
Chaitali says
Yum, this sounds delicious! I love soups that can be put together quickly.
Deborah Brooks says
Me too I think you would like it
Sarah says
The cold has set in here and it’s definitely soup season! Looks delicious and I’m sure a family favorite!
Deborah Brooks says
Great hope you all enjoy it!
Darlene says
great recipe for a damp rainy day… I like that it includes basic ingredients too.
Deborah Brooks says
This one is easy enough for you to make I promise 🙂
Coco says
This does look like something I want to put in my belly! Easy too!
Deborah Brooks says
So easy hope you give it a try
Jenn says
This sounds so good. I love the tip about the rind of the cheese (although that’s kind of my favorite part so I might have a hard time parting with it).
Deborah Brooks says
ha ha well it does give lots of flavor
Leslie says
This recipe is totally my jam!!! This looks so amazingly delicious!! I always forget to use tortellini in soup but I’m gonna have to remember now with this recipe!
Deborah Brooks says
It’s a nice addition for a change and a heartier soup
Flecks of Lex says
This soup looks delicious! I always forget about tortellini soup! Lentil and butternut squash are my go-to soups for this time of year.
Deborah Brooks says
Thanks those are 2 of my favorites as well but it’s nice to switch it up
The Accidental Marathoner says
I used to make soup quite often but barely do anymore. I like how easy and flexible this recipe is. Thanks for sharing. It’s nice to have the option of adding or subtracting ingredients based on dietary preferences.
Deborah Brooks says
It’s very easy and simple to customize
Rebecca says
this tortellini soup looks so delish! I love tortellini
Deborah Brooks says
Thanks it’s a nice way to change up tomato soup
Madhusree Basu says
Ah! another warm delicious treat for those cold and chilly nights. We are heading into the fall…will make an awesome surprise for the family dinner…
Deborah Brooks says
Thanks hope you give it a try sometime
Kalee says
I can’t wait to make this! I’ve always loved Tortellini pasta since I was a little girl!
Deborah Brooks says
great hope you enjoy it!
Heather RFC says
Tortellini is such a warming, comfort food, I love it!
Deborah Brooks says
I know it’s so good!
Julie @ Running in a Skirt says
This looks so good! I love a good tortellini dish- one of my favorite ingredients.
Deborah Brooks says
Mine too! Wish I had not eaten it all 🙂
Angela says
Soup season is my favorite! I can’t wait to try this recipe, sounds so delicious!!
Deborah Brooks says
Thanks enjoy!
Amy Gorin says
This soup looks scrumptious! I love tomato-based soups.
Deborah Brooks says
me too!