Thanks for joining Sarah and me for Meatless Monday today. I could not let summer slip away without one more salad recipe for you. While traveling in Indiana last week, I had a salad similar to this Southwestern Wedge Salad with Buttermilk Dill Dressing that was so good I just had to recreate it. Here's my not so traditional take on a wedge salad.Southwestern Wedge Salad with Buttermilk Dill Dressing Iceberg lettuce often gets a bad rap! Admittedly, it has been years since I have had … [Read more...]
Jalapeño Quinoa Lentil Slaw
Thanks for joining Sarah and me for Meatless Monday today. Cilantro, lime, jalapeño yes please! I've taken a few of my favorite frequent eats and combined them into one easy and delicious Mexican inspired bowl of yum. This Jalapeño Quinoa Lentil Slaw is perfect for summer BBQ's or any day of the week. I recently made this again and remembered how delish it is so I am sharing it with you all again.Jalapeño Quinoa Lentil Slaw I was looking to bump up the nutrition on classic slaw so, I've … [Read more...]
Beets, Goat Cheese and Farro Salad with Orange Poppy Seed Dressing
Thanks for joining Sarah and me for Meatless Monday today. It has been beyond hot around here and I am all about finding easy meals that keep me away from the stove. Today's Beet, Goat Cheese and Farro Salad with Orange Poppy Seed Dressing hits all the marks for me! It's simple and so easy to make ahead.Beets, Goat cheese and Farro Salad Beets and goat cheese has long been a favorite combo of mine. I wanted to give it a little more oomph to fill me up and came up with the idea to add in … [Read more...]
Greek Orzo Salad Meatless Monday
Thanks for joining Sarah and me for Meatless Monday today. All of this warm summer weather has me craving cool, lighter veggie packed meals like this Greek Orzo Salad. Minimal prep time that is perfect for lunch or dinner. This post was sponsored by Better Than Bouillon as part of an Influencer Activation for Influence Central. All opinions are my own.Greek Orzo Salad I have been using Better Than Bouillon vegan certified vegetable bases for years in my soups and chilis. Most recently, … [Read more...]
Strawberry, Blueberry, Avocado, Quinoa and Kale Salad
Thanks for joining Sarah and me for Meatless Monday today. Now that I am back and recovered from all of my travels, I am ready to get back on track with my eating. Don't get me wrong, I loved sampling all of the local cuisine while traveling but a girl's gotta fit into her running clothes! This Strawberry, Blueberry, Avocado, Quinoa and Kale salad is the perfect light summer salad you are looking for.Strawberry, Blueberry, Avocado, Quinoa and Kale Salad The strawberries and blueberries … [Read more...]
5 Minute Mexican Caesar Salad Meatless Monday
Thanks for joining Sarah and Me for Meatless Monday today. There is a salad place I frequent with my run crew which has all kinds of creative made especially for you fantastic salad blends. Do salads always taste better when someone else makes them for you? Not this time! I have figured out how to make this oh so yummy Mexican Caesar Salad in just 5 minutes. Trust me 5 minutes the most perfect salad for lunch or dinner.5 Minute Mexican Caesar Salad As with many salads, one of the keys to … [Read more...]
Curried Chick Pea, Green Apple & Cashew Salad Sandwich
Thanks for joining Sarah and me for Meatless Monday today. While I was completely obsessed with "all the soups" the last few weeks, my heart has me dreaming of slightly warmer temps. Lately, I have been craving wraps and sandwiches for lunches. This Curried Chick Pea, Green Apple & Cashew Salad Sandwich hits all the marks flavor and nutrition wise.Curried Chick Pea, Green Apple & Cashew Salad Sandwich Chick peas (I use Goya brand) are one of my favorite sources of vegetarian … [Read more...]
Hearty Fall Harvest Salad with Maple Balsamic Vinaigrette
Thanks for joining Sarah and Me for Meatless Monday today. I am so enjoying finding all kinds of new ways to enjoy the delicious fall veggies. Some of my most favorite recipes come about purely by accident based on what I have in the house at the moment. I knew I wanted to create a filling salad with both warm and room temperature ingredients. This Hearty Fall Harvest Salad with maple balsamic just fell together in one yummy bowl.Hearty Fall Harvest Salad with Maple Balsamic … [Read more...]
Chopped Thai Tempeh Edamame Salad with Peanut Curry Dressing
Thanks for joining Sarah and me for Meatless Monday today. In my never ending quest to add more quality plant based protein into my diet, I've combined so much goodness into this Chopped Thai Tempeh Edamame Salad that you will not be able to get enough. Add in the Peanut Curry Dressing and this will become your new favorite salad.Chopped Thai Tempeh Edamame Salad with Peanut Curry Dressing I love a good chopped salad! Something about all of that shredded crunchy goodness leaves me … [Read more...]
Sweet and Spicy Apple Jicama Slaw Meatless Monday
Thanks for joining Sarah and me for Meatless Monday today. Wow we are already into the last Monday of August. My how this summer has flown by! I could not let summer end without sharing one last BBQ party worthy salad with you all. This Sweet and Spicy Apple Jicama Slaw is just the dish to send summer off with a delicious end.Sweet and Spicy Apple Jicama Slaw This Sweet and Spicy Apple Jicama Slaw could not be easier to throw together for a last minute BBQ or quick family meal side. … [Read more...]
Beet, Goat Cheese And Hummus Sandwich- Your New Favorite Lunch
Thanks for joining Sarah and me for Meatless Monday today. So normally, I have some sort of big salad with a plant based protein for lunch. One of my favorite salads is roasted beet, goat cheese and walnuts. Sometimes you just need something a little heartier for lunch. I got this genius idea to take one of my best loved salads and turn it into a Beet, Goat Cheese And Hummus Sandwich. Trust me, it's going to be your new favorite lunch! Beet, Goat Cheese And Hummus … [Read more...]
Creamy Lemon Tahini Kale Salad with Spicy Chick Pea Croutons
Thanks for joining Sarah and me for Meatless Monday today. I can't believe Thanksgiving is next week! While I still have not finalized our menu yet, I am thinking about adding this Creamy Lemon Tahini Kale Salad with Spicy Chick Pea Croutons to the mix. I like to offer some lighter sides to pair with the heavier traditional Thanksgiving potatoes and stuffing. Adding the pomegranate seeds gives this hearty salad a nice festive look that will brighten up your holiday table.Creamy Lemon … [Read more...]
