Thanks for joining Sarah and me for Meatless Monday today. I love avocado toast but let’s be honest, it’s kind of 2019. Plain old Avo toast needs an update. My regular readers know I love a good breakfast before my workouts and runs and I am constantly looking for fun ways to tweak them. It’s important for me to get a nice combo of protein and carbs to start my day and that’s how this Smashed Pea and White Bean Toast came about.
Smashed Pea and White Bean Toast
Not only is this Smashed Pea and White Bean Toast just as easy as avocado toast, it’s also packed with protein and fiber. Even if you are not a bean lover per se, white beans are so mild you won’t even know they are in here. Promise! Of course you will want to start with a nice, crusty bread for your toast. I like a hearty sourdough or multigrain that can hold the weight of the veggies. (If only I could figure out how to get a few loaves of that homemade Sourdough my co-host Miss Whisk is always showing off)
This breakfast can literally be made in the time it takes to toast your bread. I used frozen peas and canned white beans. Super easy! You can also prep the beans in advance and use them for a few meals. Add in a few spices and you are good to go. Simple as that. I often add a sliced hard boiled egg onto avocado toast and that would be a great addition here and a bump up in protein.
[you may also like Espresso Oatmeal Blueberry Bites]
Smashed Pea and White Bean Toast ~ Breakfast update
Give your breakfast a new year update Smashed Pea and White Bean Toast. Move over avocado toast there's a new veggie in town
Ingredients
- 2-3 pieces of your favorite toast bread
- 1/2 C canned white beans (rinsed and drained)
- 1/2 C frozen peas (defrosted and drained)
- salt and pepper to taste
- pinch of turmeric and red pepper
- spritz of lemon
Instructions
- While your toast is toasting-
- smash peas and beans with a fork until desired texture
- add in seasonings and lemon
- combine
- serve on toast
Tell me: Do you like to mix up your breakfasts? Any other substitutes you use for avocado that would make a great toast? Think you might give this Smashed Pea and White Bean Toast a try?
Emily @ Pizza & Pull-Ups says
I love avocado toast as well, what a fun twist!
Deborah Brooks says
It is fun to mix it up!
Maureen @ Maureen Gets Real says
I love a crispy sourdough for toast. It feels so fancy!
Deborah Brooks says
It sure does!
Julie @ Running in a Skirt says
What a delicious recipe! I’ve never thought of using peas and white beans on toast- it sounds delightful. Thanks for hosting.
Deborah Brooks says
Thanks so much! It is great to mix it up every once in a while
[email protected] says
I love a good crispy sourdough and this is such a fun twist on avocado toast!
Deborah Brooks says
Me too and thanks so much! Hope you give it a try
Annmarie says
I’ve been all about the toast for breakfast lately – this looks delicious!
Deborah Brooks says
Thanks it is fun to mix it up
Wendy says
I don’t know if I’d have this for breakfast but for sure I’d eat it for lunch! thanks for another great idea!
Deborah Brooks says
Thanks for checking it out! Have a great day
Darlene says
You have the best recipes. if I ever cook (lol) I’ll know where to look.
Deborah Brooks says
Do you really never cook? This one is really not even cooking you can do it!
Lacey@fairytalesandfitness says
I have heard of avocado toast but never putting beans and peas on it. That would be much cheaper…..haha.
Deborah Brooks says
Yes very economical indeed!
Anna @ Piper's Run says
You always make food looks so darn good! I’m a fan of toast with eggs and avocados for breakfast. Though this weekend since we’ve been sick, I’ve only eaten bland foods 🙁 .
Deborah Brooks says
Thanks and hope you try out this version. Hope you are all feeling better
Sarah says
I’ve done peas which I’ve been dreaming of growing in our garden but haven’t tried white beans. This is a genius idea for adding in protein and love the fact that for some reason I have a bunch of cans of white beans in my cupboard and no clue what to do with them.
Happy Meatless Monday!
Deborah Brooks says
Thanks! I loved the texture of the white beans in there and the extra protein bump. Would be great on your delicious bread
Kim G says
What a fun twist on avocado toast! I haven’t had peas in so long (since I was a kid), so I think it’s time to try them again!
Deborah Brooks says
Really not since you were a kid? We need to change that asap
Becca | Rabbit Food Runner says
I love peas and white beans – great sources of plant-based protein!
Deborah Brooks says
yes indeed! Thanks for checking them out
Erinn says
Peas are one of my favorite foods! I love eating fresh peas out of the garden – only a few more months!
Deborah Brooks says
Yes fresh peas are delicious and you can steam them for a few minutes for this recipe
Katie Shepherd says
Yum, I love sour dough bread! Well… any kind of bread! Even wheat toast!
Deborah Brooks says
Yes me too bread is my downfall! Bread and cheese and chocolate 🙂
Michelle @ Running with Attitude says
I love avocado toast! This is a creative twist!
Deborah Brooks says
Thanks friend! Hope you try it out
Kathryn @ Dancing to Running says
I’ve never thought to put avocado on toast before. I’ll have to get on trying that out!
Deborah Brooks says
REally you’ve never tried it? It’s been all the rage the last few years
Debbie says
What a great idea! I love the beans to give it texture and more protein!
Deborah Brooks says
Thanks I love the extra protein as well
Chaitali says
Yum, this looks so good and also pretty quick! I’ve been looking for options to change up my lunches at work and I bet this would be good for lunch too with an egg on top.
Deborah Brooks says
Absolutely! Let me know if you give it a try
Kimberly Hatting says
Believe it or not, peas are one of the numerous veggies I’m not really a fan of LOL But, I do like white beans…I could probably giving this a try if I up the seasonings (ten-fold) 😉 Honestly, I had never thought of eating toast (in the morning at least) with anything other than butter or jam. That’s a great way to mix up the routine!
Deborah Brooks says
A great way to mix it up indeed!
Elysia | Haute & Healthy Living says
This looks like such a tasty combo! Incorporating the beans is such a great way to add more protein and fibre to the piece of toast! Very creative!!
Deborah Brooks says
Thanks so much! I do love to find ways to up the protein where ever I can
Stephanie says
I always have to have some sort of carb with my breakfast, so something like this is a great way to get my carbs without loading up. Adding this to next week’s grocery list!
Deborah Brooks says
Fabulous thanks so much hope you enjoy it
Abbey Sharp says
I love putting white beans in my avocado toast! Great protein boost!
Deborah Brooks says
Indeed! Thanks
Jenn says
Interesting. I don’t usually do toast, but I love peas, and I love white beans. This could even make a really nice appetizer if done as a crostini.
Deborah Brooks says
yes definitely would!
dixya @food, pleasure, and health says
i will definitely think of this combo next time i need a light lunch…it sounds so so good just by itself too.
Deborah Brooks says
It really is-I hope you try it out sometime
Kelly says
What an easy and delicious recipe. I could go for a slice now!
Deborah Brooks says
Super easy to whip up anytime!
Akaleistar says
That toast looks yummy!
Deborah Brooks says
It sure was! Thanks
Andrea says
I was so late to the game trying avocado toast! I had my first taste just a couple of months ago! No way I’m missing out on this trend. My girls are loving grilled cheese at the moment so maybe I can sneak in some peas also 🙂
Deborah Brooks says
That would be a fun combo!
[email protected] A Dash of Cinnamon says
I have really been loving avocado toast recently haha. I bet I would love the bean addition to this recipe as I’m sure it makes it nice and creamy! I hope you had a fantastic holiday.
Deborah Brooks says
Bumps up the protein too hope you give it a try
Debbie Woodruff says
I love white beans and use them a lot! Of course, avocado toast would be hard to give up. 🙂
Deborah Brooks says
Maybe you can combine the 2!
Chaitali says
Sounds good! I’ve done avocado toast and I’ve tried a chickpea toast but haven’t tried one with peas before. I’ll have to keep this option in mind for variety 🙂
Deborah Brooks says
It’s a fun way to mix it up let me know if you give it a try
Kim G says
What a fun way to mix up breakfast!
Deborah Brooks says
Agreed! I need to spice it up sometimes
JENN says
That’s a different and delicious looking combination! I love new breakfast ideas!
Deborah Brooks says
Thanks me too!
Angela says
This looks so delicious! I am going to make it tomorrow for breakfast…YUM!!
Deborah Brooks says
Fabulous hope you enjoy it too
Kimberly Hatting says
I love white beans (peas, not so much…but they do add some great color). Great mix of flavors and seasonings!
Deborah Brooks says
Thanks so much!
Leslie says
What a great way to mix up toast! I’m always looking for new breakfast recipes. This looks so filling and delicious!
Deborah Brooks says
one of my faves hope you try it out
Natalie says
I can’t wait to give this a try. Looks so good so healthy and so easy 🙂 I absolutely love it. This will be great to serve my boys for lunch.
Deborah Brooks says
Thanks hope you all enjoy!