It’s Friday! Time for the fabulous link up with the DC Trifecta Cynthia, Mar & Courtney
We all have our go to healthy foods that power us through our workouts. I am a vegetarian so I try to really make sure to eat a well balanced diet with enough protein and carbs to power me through my workouts and my day. Here are 5 of my favorite recipes and vegetarian meals. Hope you enjoy them!
1. Breakfast-Eggs are my go to for breakfast. I frequently make a fritatta or Breakfast Casserole that I cut into individual portions and eat all week. I typically pair that with a piece of Ezekiel bread.
2.Lunch I’ve been exploring with Tempeh lately and this is one of my favorite lunches-Tempeh w Asian Rice Noodles
3. This Corn, edamame & Jicama was one of my favorite lunches this summer. Make it once and eat it for a few days.
4. Snacks-Β These Chocolate Protein muffins are the bomb! Pair with a Greek yogurt for a filling pre or post workout snack.
5. Dinner-When I am running a lot I always crave pasta (don’t we all?!) but I try to restrain myself. One of my go to meals is Grilled Eggplant Parmasean. So easy and so satisfying.
What’s your go to meal?
Susie @ SuzLyfe says
I would say that my go to meal would be breakfast, because it is honestly appropriate at any time of day. Brunch, Breakfast for dinner. No one gives you sh*t because you are having eggs!
Deborah Brooks says
I love breakfast all the time too! My kids love breakfast for dinner.
Coco says
I love these ideas. I love most egg dishes – yum!
Deborah Brooks says
Egg dishes are my favorite too! Have a good one!
Meranda@Fairytalesandfitness says
They all look fantastic! Is #3 a hot dish or is it served cold?
Deborah Brooks says
I eat it cold but I think you could go either way. I tend to make it and then eat it for a few days. Yum!
April @ RunTheGreatWideSomewhere says
Those muffins look delicious! I do really enjoy eggs as a pre or post run meal. They seem to digest well and provide great energy for the run and for recovery after!
Deborah Brooks says
Thanks! The muffins are great before or after a run-hope you try them π
Annmarie says
I need to get on the breakfast casserole train- it would be a tasty change for my palate! Oh and those muffins look divine…totally going to check them out!!!
Deborah Brooks says
yes the breakfast casseroles are amazing and I just fixed the link to the muffins if you’d like it.
Annmarie says
Yay! Thank you! π
Deborah Brooks says
π
Jennifer @ Running on Lentils says
The corn, edamame & jicame salad sounds great!
Deborah Brooks says
Thanks! It is yummy!
Diatta @ Femme Fitale Fit Club says
That eggplant parmesan looks good. I tried making it and it came out too salty. BLEH
Deborah Brooks says
hmm I wonder why? I really don’t add salt to my food I am very salt sensitive. Perhaps try it with a different sauce? I like to make my own
Chaitali says
Man, that eggplant parm looks delicious! It’s one of my favorite meals too. And I’m a big fan of eggs for breakfast but usually only have time on the weekends. I’m definitely going to try your casserole idea once I have a kitchen again. That sounds so easy and healthy as a grab and go option for week days.
Deborah Brooks says
The casserole is a life saver on busy mornings and you can really change around the veggies to make it different each week. The eggplant is so good too.
Tara @ Running 'N' Reading says
Deborah, that Breakfast Casserole recipe looks AMAZING! I’ve pinned it to my Pinterest account so that I won’t forget to print it off later; I’m definitely going to try that out soon. Thanks so much for sharing these great ideas; hope you have a wonderful weekend!
Deborah Brooks says
Thanks so much-I hope you like it! You can change around the ingredients to switch it up each time, Have a great day!
MCM Mama says
Looks like some yummy options! I usually make some sort of egg quiche or casserole and then eat it for a few days, but haven’t done that in a while. I need to get back in the habit.
Deborah Brooks says
It makes it so much easier for me in the morning when I have it made up in advance. It’s so easy to switch it up for variety. Have a great race this weekend π
Heather @ FITaspire says
Mmmm….all look delicious! And I love tempeh, need to plan that in a meal again soon. π
Deborah Brooks says
Thanks! Hope you give some of them a try.
Kristy @Runaway Bridal Planner says
Oh YUM, you make yummy looking food!!!!! I only wish when I cooked things looked this good:) Great idea’s for workout fuel foods!!!
Deborah Brooks says
Thanks! I am trying to work on the photos to make them look as good as they taste.
Jenny @ TurtleStride says
Thanks for sharing your list. As a vegetarian, it’s nice to see other options than my typical go-to meals. I love cooking with tempeh since it’s so versatile.
Deborah Brooks says
It is versatile. Glad you like my recipes. Please come back every Monday and check out our Meatless Monday link ups
Elle says
I clicked the link for the chocolate protein muffins, cause I love stuff like that, and I got an error message. ooops! I would love to know if you fix it.
Deborah Brooks says
Thanks for alerting me I believe I have fixed it so please take a look. They are really good hope you like them.
Elle says
Thanks so much for letting me know… will check it out right now!
Deborah Brooks says
Hope you like them!
Alex Caspero MA,RD (@delishknowledge) says
All great recipes! I love a simple tempeh and veggie stir-fry, it’s my go-to meal when I don’t feel very creative but want something healthy! That eggplant parm is drool worthy!
Deborah Brooks says
Thanks! The eggplant was really easy and so good.
christi says
can you share the muffin recipe? thanks!
Deborah Brooks says
I just fixed the link so please stop by and pin it or print it out. Hope you like them!
Heather @ Divas Run for Bling says
I LOVE egg casseroles for breakfast. They are super easy and oh so yummy and nutritious. Oh and that protein muffin looks fabulous π
Deborah Brooks says
So do I! So versatile and so easy in the morning right?! I fixed the link to the muffins so please stop by again and check it out. Thanks
Sue @ This Mama Runs for Cupcakes says
That egg fritata looks yummy! I make some awesome egg muffins with cottage cheese and apple sausage (which I know you wouldn’t eat) but would be delicious without as well!
Deborah Brooks says
No but my kids might! Sorry I missed you today-good luck Sunday
Laura @ Sprint 2 the Table says
I do an edamame-jicama salad too! Great snack, especially in the warm weather.
Deborah Brooks says
Yes I love edamame all the time!
Akaleistar says
Eggs are a great way to start the day!
Deborah Brooks says
They are aren’t they!? I am going to have them tomorrow!
Christine @ Love, Life, Surf says
Such great ideas. Egg dishes are definitely my go to!
Deborah Brooks says
I love how versatile they are! I am looking forward to making them tomorrow morning π
Janice - Fitness Cheerleader says
Great suggestions! Quinoa is my favourite vegetarian fuel and I use a vegetable protein powder in my shakes.
Deborah Brooks says
I love quinoa-don’t know how we ever lived without it for all those years π
Jennifer says
Will be going on a pinning – fest with your food posts π
Deborah Brooks says
That’s what I was going for! Thanks π
jill conyers says
The whole list would make a great weekly menu!
Deborah Brooks says
Well thank you! I never have posted it all together like that before. I wish I was organized enough to do a whole week of meals in advance.
Mar @ Mar on the Run says
ohhh those frittatas look amazing! and those protein muffins, goodness now I’m hungry!
Deborah Brooks says
Thanks! Hope you give them a try-great runner fuel
steph says
Vegetarians unite! Booya! Need to pin these!
Deborah Brooks says
Absolutely! Pin away π
Mary Beth Jackson says
Great ideas as usual! That salad looks great! I have no problem making salads and then eating them all week for lunch π
Deborah Brooks says
I love doing that too-makes is much easier
Rachel says
Those are yummy meals! Thanks for sharing. My go to POST long run is a recovery shake from Vega. Yum!
Deborah Brooks says
Thanks! I tried the vega and found it kind of chalky perhaps I tried the wrong one?
Wendy@Taking the Long Way Home says
I was really curious to see what you’d post and you didn’t let me down! I do like eggs (kind of a comfort food, really) and eat omelets several days/week. You gave me some new ideas…
Deborah Brooks says
Great so glad! Let me know if you make anything. Have a good one π
Pam and Christine says
I love eggs too and your breakfast casserole looks fantastic. I do eat meat, so I enjoy a little sausage sometimes too. My favorite go to meal is grilled vegetables (outside), grilled sweet potatoes and some kind of fish. Not very original, but it sure is tasty, with different spices added!
Deborah Brooks says
I love grilled sweet potatoes too-really brings out the flavor. You could put meat into the casserole too.
Whitney @ To Live & Diet in L.A. says
That grilled parm looks faaaaabulous! Making that and your protein muffins asap!
Deborah Brooks says
Thanks! Hope you like them π
Courtney @ Eat Pray Run DC says
as always, great recipes!! i am not an egg leader but my husband loves them!
Deborah Brooks says
He would be happy if you made him this one I bet!
Debbie @ Deb Runs says
Your corn and edamame salad looks delicious! Making an egg casserole to eat throughout the week is a great idea! I’m always in such a hurry at breakfast time that I settle for cereal (although I do love it)!
Deborah Brooks says
Thanks! I’m always in a hurry too in the morning and it’s great to have already made.