Happy Friday! I am excited for this week’s Friday Five post with Cynthia, Mar & Courtney it’s all about Veggies!
As you all know, I am a vegetarian so veggies are a big part of my life. Perhaps I am not the only one who gets in a veggie rut and tends to buy and eat the same veggies week after week? I’ve been consciously attempting to try new veggies and expand my diet a little.
Here’s what I am planning on eating lots of this spring:
1. Micro Greens– How did I not even know these existed until last week?! Yep I’ve been back to Whole Foods 3 times to buy more. I’m loving them in salads and wraps and I can be sure you will be seeing some Meatless Monday recipes with these in them very soon.
2. Collard Leaves- Also new to me! I’ve had collard greens before but never ate them whole and raw before this week. Stay tuned for fun Meatless Monday recipe with these next week.
3. Radishes- I have been seeing these everywhere and they just scream spring to me. I was never a fan of them in the past and I am determined to whip them into something yummy.
4. Strawberries- So technically a fruit but I am putting them in! I eat these all year around but they taste way sweeter and better in the spring and summer. They also cost a lot less this time of year. I could eat them by the bowlful everyday.
5. Grilled Veggies- It is rare that we grill in the winter and I can’t wait until we start firing up the grill in the next few weeks. My hubs is really territorial about “his” grill but sometimes he will do this for me. Yum! My favorite way to eat them. I did a whole post last summer on how to grill them and then make them into meals all week long.
Ok now I am hungry! What veggies are you looking forward this Spring?
Exciting news! Coming next week: I am teaming up with some of my fave fitness friends to bring you an April Ab challenge you won’t want to miss. #RockYourCore. We’ve got recipes. We’ve got videos. We’ve got cardio. We’ve got so much more than crunches. We’ve got prizes. We have everything you need to:
Stay tuned for details to come! In the meantime, your are going to want to follow these fitnessistas on IG so you don’t miss a thing. #RockYourCore
jill conyers says
I’m obsessed with spring fruits and veggies right now! Collard leaves have become my go to for wraps.
Have an awesome weekend Deborah!
Deborah Brooks says
I love them too! Just made a great recipe for next week. How did I not know about them?
Kelli says
Haha, I’m with you on radishes! Not a fan and I admire your determination to make something good out of them! I will stay tuned for that. My husband usually grows them in the garden and eats them raw.
Deborah Brooks says
ooh I don’t know if I could just eat them plain. There has to be something to do with them-stay tuned!
Tina Muir says
Haven’t heard of micro greens before, but will give them a try. I am really excited for the new fruits and vegetables that will be available now. I love getting them in season. Radishes are a good one that are often forgotten! I just bought some mangos yesterday, which made me SO excited! Have a wonderful weekend!
Deborah Brooks says
Thanks you too! I am determined to find something to do with those radishes!
Pam and Christine says
I love it when the farmers market opens and we can get so many fresh things. I can’t wait to pick strawberries soon. They tast so good freshly picked!
Deborah Brooks says
Yes me too! I plan to go there more often this year to get some inspiration.
Susie @ SuzLyfe says
ZUCCHINI and peas and sweet corn! And just about anything that is local. Fruit wise–alllllll the stone fruits!
Deborah Brooks says
Those are some of my faves too. Grilled Zucchini is the best 🙂
AJ @ NutriFitMama says
I love pretty much any and all veggies. Even radishes lol! I wish my family would jump on board, because some of my favorites they don’t like! What a bummer 😉 And the challenge is going to be AWESOME!
Deborah Brooks says
My family isn’t so hot on some of my veggie combos either! Yes #rockyourcore
Maureen says
I’ve been eating 2 types of kale and red chard from the garden the past few weeks! I love my greens! I cannot wait for our challenge to start on April 1st! #RockYourCore WOO HOO
Deborah Brooks says
Ooh haven’t had red chard u don’t think! Yes I am really excited too #rockyourcore
Julie @ Running in a Skirt says
I’ve been all about big curly kale bunches, grapes and big fresh carrots. I’ve always made my collards “southern style” but am looking to branch out with them!
Deborah Brooks says
Kale is me of my faves too!
[email protected] says
Grilled veggies are delicious! I too have never eaten collard greens raw. Will have to check back on monday for your recipe.
Deborah Brooks says
Yes please do! Have a great wewkend
Lesley says
I don’t eat veggies but I try to get seasonal fruits to try to avoid a fruit rut, but I do have fruit staples as well.
Deborah Brooks says
I think we all get in a rut. No veggies??
Kathryn @ Dancing to Running says
I LOVE the taste of grilled veggies! When we were finally able to purchase our own grill last summer (since our apartment didn’t allow them), I quickly started grilling vegetables multiple times a week. They’re so delicious!
Deborah Brooks says
They are my summer staple
HoHo Runs says
It’s probably later in the year, but grilled asparagus, zucchini and squash. YUMMY.
Deborah Brooks says
Some of my faves too!
Annmarie says
Mmm love all of these!!! Can’t wait until Spring really arrives here! 🙂
Deborah Brooks says
I know where is it?!
Meg Bollenback says
Microgreens are amaaaazing! So delicious and easy to throw on sandwiches or into salads w/ a little olive oil, salt and pepper. I love this whole list in general…need to get some collards into my life, soon.
Deborah Brooks says
The collards were surprisingly yummy!
GiGi Eats says
GRILLED VEGGIES! I cannot cannot cannot live without them!! 😀
Deborah Brooks says
They are the best! We don’t use our grill in the winter and I really miss them
Courtney @ Eat Pray Run DC says
i love collards – my fav. and i can never get enough fresh, in season strawberries!
Deborah Brooks says
They are the best! I had never had raw collards before I am a fan!
John @ run. geek. run(disney) says
Your post made me hungry, haha. I have not heard of microgreens before either. I may need to give them a look.
Deborah Brooks says
They are simple but good. I mean how exciting can lettuce be?
Chaitali says
I love radishes! I like them raw on toast with ricotta or sautéed with just butter and salt. Yum 🙂 I look forward to the ab challenge, I need it!
Deborah Brooks says
I’ve never heard of eating them on toast or w ricotta. I need to explore that. I’m glad you are in for the ab challenge should be lots of fun!
Sarah says
I think I’m going on week 3 of “When can we pull the grill out I really want grilled veggies, like now!”! I think I could just eat plates of grilled veggies every night in the summer! To bad we aren’t neighbors! 😉
Deborah Brooks says
yes too bad indeed! Our families would really eat well then 🙂
Kate @KateMovingForward says
I’m excited for “Rock your Core!” My core needs some rockin’! 😀 I’m so excited for grilled veggies this spring and summer too. It brings out the flavors so much.
Deborah Brooks says
We can all always use a little Core rocking! See you there!
Mary Beth Jackson says
Strawberries are 3 containers for $5 here- so every day is a strawberry day! I have never met a collard green that I liked so I can’t wait to see what you do with them! My spring garden is planted so I am just a waiting……..and waiting……… 🙂 Happy Friday friend and I guess I will let you talk me into some core challenge I am sure it is good for me!
Deborah Brooks says
Now I am even more jealous of your weather! Glad you are in for Rock Your Core should be fun w lots of prizes and of course better cores!
Smitha @ www.runningwithsdmom.com says
I love grilled veggies so much! Almost as much as I like roasted veggies! And I am so in for the Abs challenge!
Deborah Brooks says
Awesome glad to have you join us! It will be lots of fun 🙂
Nicole @ Fitful Focus says
LOVE grilled veggies! Ahh that just made me really excited to get up to the lake and get out the grill. And Rock Your Core!!! WOOOOOOO!!
Deborah Brooks says
Can’t wait! Have a great weekend 🙂
Beverley Cheng says
ooo i can’t wait to see what kinds of delicious recipes you post with those veggies. i’ve never tried microgreens before but they look awesome in a salad! yum!
Deborah Brooks says
They are my new fave lettuce. Yes come back Monday for my collard wrap recipe. Have a great weekend
Jen@jpabstfitness says
Can’t get enough strawberries right now, they are soo good!!
Deborah Brooks says
Yes they are!
Wendy@Taking the Long Way Home says
I love all the fresh fruits and veggies that become available in spring! Those microgreens are good. I once had some sea asparagus at a restaurant but haven’t seen it anywhere since. Have you tried that?
Deborah Brooks says
I’ve never heard of that!
Tamieka@fitballingrunningmom says
GRILLED FOOD!!!! YES!!! I grill every weekend-winter and all!!!
I am all in on the @rockyourcore! Please keep me posted!
Deborah Brooks says
Great so glad! We will be posting all the details in the next few days so stay tuned. The challenge starts next Wed April 1. See you there!
Mary Long says
Right now I am craving salads made up of kale, swiss chard and baby spinach. Throw some strawberries and tuna or crab on there with some poppy seed dresing.. mmmmm mmmmm!
The ab challenge sounds interesting! I will hop on over to Instgram now and start adding people! I just hope I can keep up!
Deborah Brooks says
I haven’t really had swiss chard-something to investigate. So glad you are joining us for RockYourCore. You will be just fine. Stay tuned for details
Farrah says
I’ve never heard of microgreens, so you’re not alone! :O They sound like they’d be great in salads though! :] Strawberries + grilled veggies make my world go round! <3
Deborah Brooks says
So good in salads!
Jess @hellotofit says
I LOVE all things spring, especially the fresh food that’s involved. Can’t wait to read about Rock Your Core!
Deborah Brooks says
Oh it’s going to be great hope you will play along!
Coco (@Got2Run4Me) says
Yum! I used to buy radishes all the time to slice into salads. I need to do that again.
Deborah Brooks says
I need to come up with something good with them.
Debbie @ Deb Runs says
I love radishes, but not on salads. I buy them to snack on while making dinner. Looking forward to your collard greens recipes!
GiselleR @ Diary of an ExSloth says
Grilled/roasted veggies are my fav in spring/summer. I’ve never heard of micro veggies either nor have I tried radishes before, so thanks for the suggestions!
Deborah Brooks says
I always thought I didn’t like radishes so I am determined to find a way to love them!
Sam @ PancakeWarriors says
Now I’m hungry too!! I just love spring veggies!! I had no idea microgreens were a spring veggie – thanks for the lesson 🙂 I just bought radishes and asparagus, can’t wait to get a big salad together!! I remember you saying you were going to try the collard greens as wraps, I need a pic!
Deborah Brooks says
Ha stay tuned the collard greens wraps are coming Monday. They were good!
Chicago Jogger says
I still haven’t tried micro greens! Spring is the perfect time. I can’t wait for fresh produce…
Deborah Brooks says
They were really good and diffferent-I mean they are still lettuce LOL
Sandra Laflamme says
I am so excited for spring veggies, although in NH they are more like summer veggies. We are still under lots of snow! I love microgreens and greens of any kind for that matter.
Deborah Brooks says
It’s not so springy here yet either!
Jenn says
Radishes are so good. I don’t do anything with them, but eat them raw, by themselves or in salads. No need for anything else, in my book. I love the bite to them.
Deborah Brooks says
I don’t like them plain but in salads they are good!
Lara says
I’m not a vegetarian but I do the same thing, always eating the same veggies day in and day out. I’ve been loving roasting vegetables lately though.
Deborah Brooks says
love those too! I can’t wait to get the grill out
Jezz Dallas says
I am actually looking forward to the grilled veggie season…let’s hope not too many burgers find there way in as well.. 🙂
Deborah Brooks says
ha ha yes!
Akaleistar says
Love strawberries and grilled vegetables sound really good!
Deborah Brooks says
They do! Now we just need spring 🙂
Sue @ This Mama Runs for Cupcakes says
I have never heard of microgreens! I’ll have to check into that!
Deborah Brooks says
They are good-still lettuce but good 🙂
Karen - Fit in France says
My favorite spring veggie is asparagus. You can grill it, or I often roast it with peppers. So good. Haven’t tried collards yet. Looking forward to your recipe.
Deborah Brooks says
ooh I love asparagus too especially grilled. Can’t wait to pull open the grill.
Mar @ Mar on the Run says
OMG – I am with you on the micro greens from Whole Foods – SO good!!
Deborah Brooks says
Aren’t they good?! I mean they are still lettuce but a nice change.
kristy @runawaybridalplanner says
Micro greens, I hadn’t heard of these until I just read your post:)
I am really excited to plant my garden, nothing better than fresh veggies you grow yourself 🙂
Deborah Brooks says
I need my own garden! Check out the micro greens they are good
Alex Caspero MA,RD (@delishknowledge) says
Totally agree! Even though I’m a “vegetarian”, I tend to eat the same veggies over and over again! I need to eat more radishes- I like them and I NEVER eat them!
Deborah Brooks says
exactly! I need to branch out!
Whitty says
Stumbled across your blog and I’m so happy I did! This makes me so excited to grill up asparagus once the snow melts here in Minnesota!
Whitty
http://www.whittyj.com
Deborah Brooks says
Well I am so glad you found me too! Hope to connect with you more. I can’t wait to grill my veggies too-now I just need it to be warm enough!
Stephanie (@FitMomTraining) says
I’m pretty sure we live off of grilled veggies in the Spring/Summer. There is something about them that makes my heart (and taste buds sing!). I’m also excited to get my radishes growing! So easy to do, fast, and best of all, I’m the only one who likes them so they’re aaaaallll miiiiiiiine!!!!
Deborah Brooks says
I need to figure out what to do with radishes. So if you have any ideas send them my way!
Jennifer says
Oh I’ve never heard of micro greens – they look good. I’ll have to stop by WF today.
Deborah Brooks says
They are really good! (they are still lettuce 🙂