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You are here: Home / Healthy living / 10 Healthy Vegetarian Thanksgiving Sides

Healthy living Main Dishes-Vegetarian Meatless Monday Recipes

10 Healthy Vegetarian Thanksgiving Sides

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      • Welcome to our Meatless Monday link up! Thanks for joining Tina and I to check out all of your great vegetarian recipes. With Thanksgiving coming up next week, I’ve compiled 1o of my favorite healthy Vegetarian Recipes for you.
      • Thanksgiving is my favorite holiday and I love to host dinner for our family that day. I love the yummy smells coming from the kitchen all day. My husband the non vegetarian takes care of the Turkey and I take over the veggie sides. Below you will find some of my favorite dishes from Thanksgiving dinners in the past. Hope you enjoy!
      • If you are new to my site and visiting from the Grow Your Blog hop, welcome! Each Monday I post original healthy vegetarian recipes and also host a link up with Tina so others can add their recipes as well.
      • [Tweet “10 Healthy #Vegetarian #Thanksgiving sides @MeatlessMonday w @tinamuir join us”]
      • You can’t have Thanksgiving without Cranberry Sauce right? This fresh pear & orange cranberry sauce is so easy to make and you will never go back to canned sauce again!
      • Another classic, stuffing, made healthier and yummier with my mushroom, kale & fresh pea stuffing.
      • Last year, I had a new found love with Brussels sprouts and this has become one of my favorite dishes. Roasted Brussels Sprouts with pecans, cranberry & gorgonzola.
      • In case you missed this one a few weeks ago, this skinny Sweet Potato Casserole is a delicious healthy twist on the classic.
      • Looking for a cooked salad this mixture of Warm Fall Veggies  with a lemon dressing is perfect!
      • Everyone has some crazy relatives right? Why not serve them this Wild & Nutty Family Holiday Salad-they will love it.
      • Looking for a make ahead casserole? This Zucchini Broccoli Casserole is sure to please!
      • When I made this Cranberry Rice Stuffed Acorn Squash last month, it quickly became an instant favorite. Perfect for Thanksgiving!
      • Still craving pumpkin? This Pumpkin Kale Lasagna makes a great vegetarian main dish for your holiday dinners.
      • I made this yummy veggie filled Quattro Vegetali Bake last year and everyone loved it. It makes a great vegetarian main dish.
    • These a 10 of my favorite Healthy Vegetarian Recipes for Thanksgiving. The hardest part is going to be choosing which one to make this year. Hope you enjoy!
  • What’s your favorite Thanksgiving side dish?

Welcome to our Meatless Monday link up! Thanks for joining Tina and I to check out all of your great vegetarian recipes. With Thanksgiving coming up next week, I’ve compiled 1o of my favorite healthy Vegetarian Recipes for you.

Meatless Monday|Linkup| Tina Muir|Confessions of a Mother RunnerThanksgiving is my favorite holiday and I love to host dinner for our family that day. I love the yummy smells coming from the kitchen all day. My husband the non vegetarian takes care of the Turkey and I take over the veggie sides. Below you will find some of my favorite dishes from Thanksgiving dinners in the past. Hope you enjoy!

Healthy |vegetarian |Thanksgiving|Holiday

If you are new to my site and visiting from the Grow Your Blog hop, welcome! Each Monday I post original healthy vegetarian recipes and also host a link up with Tina so others can add their recipes as well.

10 Healthy #Vegetarian #Thanksgiving sides @MeatlessMonday w @tinamuir join us

Click To Tweet

You can’t have Thanksgiving without Cranberry Sauce right? This fresh pear & orange cranberry sauce is so easy to make and you will never go back to canned sauce again!

Cranberry sauce|healthy|Thanksgiving|Christmas

 

 

 

 

 

 

 

Another classic, stuffing, made healthier and yummier with my mushroom, kale & fresh pea stuffing.

Mushroom| kale| Fresh Pea| stuffingvegetarian|Thanksgiving|Christmas|MeatlessMonday|Thanksgiving|vegetarian|Vegan

 

 

 

 

 

 

 

Last year, I had a new found love with Brussels sprouts and this has become one of my favorite dishes. Roasted Brussels Sprouts with pecans, cranberry & gorgonzola.

Brussels sprouts|Cranberry|pecan|Thanksgiving|Gorgonzola| healthy|pecan|Gorgonzola|Thanksgiving|Christmas

 

 

 

 

 

 

 

In case you missed this one a few weeks ago, this skinny Sweet Potato Casserole is a delicious healthy twist on the classic.

skinny sweet potato casserole|Thanksgiving|Christmas|vegetarian|gluten free|vegan|holidays|healhty

 

 

 

 

 

 

 

Looking for a cooked salad this mixture of Warm Fall Veggies  with a lemon dressing is perfect!

Warm Fall Vegetable Salad w Lemon dressing|Thanksgiving |vegetarian|vegan

 

 

 

 

 

 

 

Everyone has some crazy relatives right? Why not serve them this Wild & Nutty Family Holiday Salad-they will love it.

Wild rice, Farro, squash, kale, pumpkin seed & cranberry salad

 

 

 

 

 

 

 

Looking for a make ahead casserole? This Zucchini Broccoli Casserole is sure to please!

Zucchini|broccoli|casserole|healhty

 

 

 

 

 

 

 

When I made this Cranberry Rice Stuffed Acorn Squash last month, it quickly became an instant favorite. Perfect for Thanksgiving!

Cranberry|rice|Acorn squash|vegetarian|vegan|gluten free|Thanksgiving|Christmas|holiday

 

 

 

 

 

 

 

Still craving pumpkin? This Pumpkin Kale Lasagna makes a great vegetarian main dish for your holiday dinners.

Pumpkin|kale|lasagna|holiday|Healthy|vegetarian

 

 

 

 

 

 

 

I made this yummy veggie filled Quattro Vegetali Bake last year and everyone loved it. It makes a great vegetarian main dish.

prep|Quattro Vegetali|vegetarian|Holiday Meals

 

 

 

 

 

 

These a 10 of my favorite Healthy Vegetarian Recipes for Thanksgiving. The hardest part is going to be choosing which one to make this year. Hope you enjoy!

What’s your favorite Thanksgiving side dish?

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About Deborah Brooks

Hi I'm Deborah! I spend my days successfully raising a husband & 2 teens in the VA/DC area. I am a lover of all things running & fitness. As a life long vegetarian, I've always been passionate about healthy living & exercise. Looking for partners in crime, I started my own chapter of Moms Run This Town (MRTT) which has grown to over 700 members. I've met so many amazing women who inspire me daily to keep moving forward. You can usually find me running with my crew and training for the next crazy adventure they talked me into. I love to keep up to date on new running & fitness trends. I definitely choose my running gear based on color and love to express my fashion sense while exercising.

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Reader Interactions

Comments

  1. Laura @ Sprint 2 the Table says

    11/16/2015 at 1:29 am

    So many great ideas! Those brussels sound amazing. I swear I could eat them every meal.

    • Deborah Brooks says

      11/16/2015 at 7:36 am

      I am a new fan of brussels too!

  2. Sam Sly says

    11/16/2015 at 1:34 am

    Thank you for sharing that great list of recipes. I just tweeted the link!

    • Deborah Brooks says

      11/16/2015 at 7:40 am

      Thanks so much! Thanks for stopping by today hope to see you again.

  3. Nicola @ Faster Pussycat Run Run says

    11/16/2015 at 3:18 am

    Great recipe ideas.

    Of course, being from England we don’t celebrate Thanksgiving. But we do celebrate Christmas and cranberry sauce is a tradition for Christmas dinner here. I’ve never made it before as I usually buy a jar but I think I might just have to try the pear and orange cranberry sauce.

    • Deborah Brooks says

      11/16/2015 at 7:44 am

      Thanks! Yes I do think lots of these recipes are perfect for Christmas as well.

  4. Megan @ Skinny Fitalicious says

    11/16/2015 at 6:09 am

    I love having vegetarian options on the holidays. Those brussel sprouts though….I could eat forever!

    • Deborah Brooks says

      11/16/2015 at 7:46 am

      Thanks! I am a new liker of brussels but they are so good!

  5. Kelli says

    11/16/2015 at 6:15 am

    Wow! Great selection here! The Zucchini broccoli casserole looks intriguing! Thanks for sharing…I”m going to have to do some mega shopping and meal prep for when the boys are home over thanksgiving.

    • Deborah Brooks says

      11/16/2015 at 7:50 am

      Thanks! I can’t decide what to make this year so many choices

  6. Susie @ SuzLyfe says

    11/16/2015 at 6:40 am

    My goal this year is to trick my mom into eating Brussels. I will break her this year.

    • Deborah Brooks says

      11/16/2015 at 7:52 am

      If anyone can you can!! 🙂

  7. Annmarie says

    11/16/2015 at 6:47 am

    Great list! Those warm fall veggies with lemon dressing sound delicious! Thanks for the linkup 🙂

    • Deborah Brooks says

      11/16/2015 at 7:55 am

      Thanks! I have no idea what to make this year so many choices!

  8. Debra @HappyRunningSole says

    11/16/2015 at 6:48 am

    I love cranberry sauce, stuffing, and sweet potato casserole! All of these options look yummy!

    • Deborah Brooks says

      11/16/2015 at 7:57 am

      Thanks so much! So many choices…

  9. Christy says

    11/16/2015 at 7:01 am

    I am intrigued by the zucchini and broccoli casserole! That sounds so yummy! I also really love Brussels Sprouts with pecans and I just roast them in the oven. Who would have thought they could be that good! Nice to meet you!

    • Deborah Brooks says

      11/16/2015 at 8:03 am

      Nice to meet you too! The broccoli zucchini is one of my faves too. I’ve also made it with squash. Hope you enjoy

  10. Angela Campos says

    11/16/2015 at 7:18 am

    The recipes all look delicious! I can’t wait to try the Brussels Sprouts with Cranberries, what a beautiful & colorful dish!!

    • Deborah Brooks says

      11/16/2015 at 8:04 am

      Thanks so much hope you enjoy it!

    • Deborah Brooks says

      11/16/2015 at 8:08 am

      Thanks! That is one of my favorites hope you enjoy

  11. Tina Muir says

    11/16/2015 at 7:37 am

    GOOOOODDDD recipes my friend! Your thanksgiving is READY!! 🙂

    • Deborah Brooks says

      11/16/2015 at 8:10 am

      Now I just have to decide which one to make! Have a great Meatless Monday

  12. Kristen @ A Mind Full Mom says

    11/16/2015 at 7:44 am

    Adding a few things to this wonderful round-up! I love to incorporate veggies into everything! Great Round-up

    • Deborah Brooks says

      11/16/2015 at 8:14 am

      Thanks so much! Hope you enjoy some of the recipes have a great day

  13. Megan says

    11/16/2015 at 7:48 am

    Great list! Canadian thanksgiving has come and gone, but these recipe are great for any cold weather meal! Especially Christmas!
    As a newbie vegetarian, I’m excited to try them out
    Meg

    • Deborah Brooks says

      11/16/2015 at 8:19 am

      Thanks! Absolutely great for the whole holiday season. Thanks for coming by today

  14. Dietitian Jess says

    11/16/2015 at 7:51 am

    Yes and yum to all of these! My little sister is a vegetarian so I’m always looking for sides that would appeal to her- thanks for sharing!

    • Deborah Brooks says

      11/16/2015 at 8:22 am

      Thanks! It’s always great to have a few veggie sides at Thanksgiving right? Have a great day

  15. Julie @ Running in a Skirt says

    11/16/2015 at 7:52 am

    That pumpkin kale lasagna has my name on it! Thanks for hosting!

    • Deborah Brooks says

      11/16/2015 at 8:23 am

      Thanks! It is one of my faves too.

  16. Kate says

    11/16/2015 at 7:56 am

    Love this. I bet the stuffed squash could be a main, if you want to spare the turkey! We made something similar last year and it was delicious and filling!

    Thanks for sharing.

    • Deborah Brooks says

      11/16/2015 at 8:24 am

      Thanks and yes the stuffed squash is a main dish for sure. I love that they are portion controlled too.

  17. Sarah says

    11/16/2015 at 8:22 am

    So many delicious options! Forget the turkey I am all over the sides at Thanksgiving! Well ok maybe the pies too! 😉

    • Deborah Brooks says

      11/16/2015 at 8:30 am

      LOL it’s hard to choose isn’t it?!

  18. Mary Ellen @ VNutrition says

    11/16/2015 at 9:23 am

    Great roundup! I’m looking for more recipes for Thanksgiving so this was a great help!

    • Deborah Brooks says

      11/16/2015 at 2:07 pm

      Thanks so much!

  19. Wendy@Taking the Long Way Home says

    11/16/2015 at 9:24 am

    I always get to bring salad to Thanksgiving, and I eat plenty of it. I love sweet potatos but they are always loaded with tons of sugar. I offered to bring your recipe, but I was politely turned down…

    • Deborah Brooks says

      11/16/2015 at 2:08 pm

      Oh no! What do they know??

  20. Nicole @ Fitful Focus says

    11/16/2015 at 9:38 am

    oooo I wonder if I can convince my family to make brussels this year. YUM! I can’t believe Thanksgiving is next week!

    • Deborah Brooks says

      11/16/2015 at 2:11 pm

      I know it really is sneaking up on me this year too!

  21. [email protected] says

    11/16/2015 at 9:42 am

    I’m hosting thanksgiving this year…..so I will be coming back to this for sure! Thanks.

    • Deborah Brooks says

      11/16/2015 at 2:11 pm

      Thanks so much hope you find a recipe you like. I am hosting too and have no idea which to make.

  22. Diatta @ Femme Fitale Fit Club says

    11/16/2015 at 9:48 am

    I am a big fan of roasted brussels sprouts. They are delicious!!!! Great list.

    • Deborah Brooks says

      11/16/2015 at 2:12 pm

      Thanks! I newly love brussels they are so good!

  23. Runwright says

    11/16/2015 at 10:05 am

    This year, my cousin who usually does thanksgiving is not well so we’re all coming together to make dinner. I’m looking forward to trying some of these awesome dishes.
    I can’t wait to check them all out.

    • Deborah Brooks says

      11/16/2015 at 2:12 pm

      Thanks so much hope you have a fabulous Thanksgiving.

  24. HoHo Runs says

    11/16/2015 at 10:05 am

    I absolutely love the colors in your Roasted Brussels Sprouts dish. And, I’m sure it taste good too! It would be perfect for a festive holiday dinner. I’m a huge fan of zucchini and look forward to trying your Zucchini Broccoli casserole. One of my favorite sides is Spinach & Wild Rice casserole.

    • Deborah Brooks says

      11/16/2015 at 2:13 pm

      Thanks! Spinach and wild rice sounds good too. Maybe you will link it up next week?!

  25. Janelle @ Run With No Regrets says

    11/16/2015 at 10:06 am

    Yes, please to all the sides!! I love Brussels sprouts, I made them for Thanksgiving a couple of years ago and they were surprisingly a hit, but I love the idea of adding cranberries and gorgonzola!

    • Deborah Brooks says

      11/16/2015 at 2:17 pm

      Oh it makes them even yummier 🙂

  26. Lauren says

    11/16/2015 at 10:12 am

    Your cranberry sauce and brussels recipe look delish! I am saving your page to my favorites so I can make these both for Thanksgiving!

    • Deborah Brooks says

      11/16/2015 at 2:18 pm

      Thanks so much hope you enjoy! Happy Thanksgiving

  27. Jen says

    11/16/2015 at 10:27 am

    So many good recipes to choose from! I just realized Thanksgiving is next week (!!), so I need to figure out what side dishes I am making. I am huge fan of roasted brussel sprouts and a sweet potato dish. That pumpkin kale lasagna looks amazing!

    • Deborah Brooks says

      11/16/2015 at 2:20 pm

      Thanks! Yes next week-I can’t decide what to make either

  28. Heather@hungryforbalance says

    11/16/2015 at 10:48 am

    Great round up!
    Roasted Brussels sprouts are one of my favorite side dishes ever. Adding cranberries and Gorgonzola takes it over the top!

    • Deborah Brooks says

      11/16/2015 at 2:22 pm

      Yes definitely! Enjoy 🙂

  29. Diane says

    11/16/2015 at 11:00 am

    Pumpkin Kale Lasagna! How do you guys come up with these?! Although we are not vegetarians, our family is all over the place on what meats everyone will eat. Vegetarian is always a safe bet. What a great idea – adding cayenne to sweet potatoes! I’m on it. Thank you for sharing the Meatless Monday post! Nice meeting you from Grow Your Blog blog hop! Have a great week!

    • Deborah Brooks says

      11/16/2015 at 2:25 pm

      Thanks so much! I am the only veg in my family so try to keep it interesting to tempt the others to taste it.Thanks so much for stopping by today

  30. Kristy @Runaway Bridal Planner says

    11/16/2015 at 11:47 am

    Such a great selection, I am a HUGE stuffing girl, I used to joke when I was younger that who needs Turkey, I could just fill up on stuffing and rolls, LOL I will have to give this one a try sometime!

    • Deborah Brooks says

      11/16/2015 at 2:26 pm

      I know! Stuffing is great. Since I don’t waste my time on Turkey more sides for me 🙂

  31. Mary Beth Jackson says

    11/16/2015 at 11:52 am

    this is a rock star line up! I am playing with acorn squash this year, that may be my new addition. I am still laughing about the cranberry sauce last year that I made ahead of just like you suggested, it was never seen again!!! I got to find that! LOL! Happy Monday!

    • Deborah Brooks says

      11/16/2015 at 2:28 pm

      I do remember that last year with the cranberry sauce! Wow time flies huh?

  32. Jenn says

    11/16/2015 at 12:44 pm

    Quite frankly, I could eat the stuffing, bourbon gravy and homemade cranberries that we make and leave the rest of it LOL! I guess that’s the joy of Thanksgiving – so many delicious foods and options. I think I am going to make that Brussels sprouts recipe. I have been looking for a different green vegetable dish and that fits the bill.

    • Deborah Brooks says

      11/16/2015 at 2:31 pm

      The sides are the best part in my opinion too! Hope you enjoy the brussels-I love the Gorgonzola in there.

  33. Rachael Novello says

    11/16/2015 at 12:48 pm

    Hi there! Being a carnivore I tend to shy away from Meatless Monday foods/recipes but every single one of these sounds delicious! I will definitely be checking them out before next week!!

    • Deborah Brooks says

      11/16/2015 at 2:33 pm

      So my hubs is a total carnivore! It’s all about balance right?!

  34. Laura @ This Runner's Recipes says

    11/16/2015 at 1:04 pm

    Yum, all of these look so good! I love Brussel sprouts at Thanksgiving – I could eat a whole bowl of them each year!

    • Deborah Brooks says

      11/16/2015 at 2:35 pm

      I am newly into brussels and now they are one of my faves too.

  35. Ivanna says

    11/16/2015 at 1:09 pm

    Thank you for this list, I am putting together a menu and this came right on time! Many of these sound delicious.

    • Deborah Brooks says

      11/16/2015 at 2:38 pm

      Thanks so much hope you find some that inspire you. Happy Thanksgiving

  36. Denise @ Healthy Family Media says

    11/16/2015 at 1:33 pm

    So many delicious recipes to try! I’m especially excited to make the warm fall veggies with lemon dressing and cranberry rice stuffed acorn squash. Thanks for sharing, Deborah!

    • Deborah Brooks says

      11/16/2015 at 2:41 pm

      Thank you for stopping by! Let me know how they come out

  37. Sarah says

    11/16/2015 at 1:44 pm

    Yum! I’m not a vegetarian – as my students like to say, I’m an “omnomivore,” but we do aim for more healthy foods when we can.

    • Deborah Brooks says

      11/16/2015 at 2:42 pm

      You don’t have to be a vegetarian to love veggies especially on Thanksgiving! Hope you enjoy and thanks for stopping in

  38. Margaret @ Simple Fit Foodie says

    11/16/2015 at 1:46 pm

    Homemade cranberry sauce is the best!! Never thought about putting pear in it though. We always do fresh cranberry sauce with orange. yummm May have to try this mushroom and kale stuffing too.. sounds heavenly!

    • Deborah Brooks says

      11/16/2015 at 2:45 pm

      Thanks! I really do enjoy the fresh pear in the cranberry hope you do too!

  39. Kim Hatting says

    11/16/2015 at 1:48 pm

    ooohhh…the pear and cranberry sauce looks totally delish! That’s the one that I’m most drawn to 😉

    • Deborah Brooks says

      11/16/2015 at 2:48 pm

      It’s a great combo hope you give it a try. Happy Thanksgiving!

  40. Christine @ I'd Rather Be Sweating says

    11/16/2015 at 1:50 pm

    They all look so good! If I had to choose one it would be the brussels sprouts with cranberries, pecans and Gorgonzola. That sounds amazing!
    My favorite side dish for Thanksgiving is Green Bean Casserole. I only make it and eat it one day/year so that is the one time I don’t make a casserole healthy!

    • Deborah Brooks says

      11/16/2015 at 2:51 pm

      I love green bean casserole and I am working on a healthy version of that!

  41. Mar @ Mar on the Run says

    11/16/2015 at 2:01 pm

    yum! so many good recipes here! I Son’t cook for Thanksgiving, luckily my mom is all over that… I just eat 😉 but I’m bookmarking that pear and cranberry sauce – cranberries are my favorite!

    • Deborah Brooks says

      11/16/2015 at 2:54 pm

      Thanks I love the cranberry sauce too! You don’t cook at all?

      • Mar @ Mar on the Run says

        11/16/2015 at 4:34 pm

        Not at all!

  42. Mike says

    11/16/2015 at 3:29 pm

    True confession…I like eating meat! :–) Still, I’ve been trying really hard to incorporate more veggies into my diet and I’ve been pleased to find out I actually liked most of them! If you had told me a long time ago that I’d say I liked stuff like spinach and kale I would’ve called you crazy! Thinking I might make one of these dishes next week.

    • Deborah Brooks says

      11/16/2015 at 4:06 pm

      It’s ok to like meat too! It’s all about balance and variety right? Thanks for stopping by today and I hope you give some of these a try

  43. Shannon @GirlsGotSole says

    11/16/2015 at 4:18 pm

    I love this post! As a vegan, this is the kind of blog posts I love seeing this time of year. 🙂
    The Wild Nutty Family Holiday Salad sounds good, will have to give that a go this holiday season. I’m the only veg in my family, so usually I tend to just pick up an individual meal at Whole Foods or something.

    • Deborah Brooks says

      11/16/2015 at 4:55 pm

      Oh no we can’t have you picking up food at whole foods! hope you find some recipes you like here.

  44. Pascal says

    11/16/2015 at 4:24 pm

    I love eating Brüssels sprouts ,its my Favorit.
    Cook it short ,after that with whippedcream and cheese in the oven .
    Hmmmm

    • Deborah Brooks says

      11/16/2015 at 4:56 pm

      They are yummy!

  45. Amanda @bephoenixfit says

    11/16/2015 at 4:36 pm

    These look so yummy! I love roasted Brussels sprouts, and I realllly want to make that sweet potato casserole!

    • Deborah Brooks says

      11/16/2015 at 4:58 pm

      Thanks it was really yummy I think I will be making it again next week

  46. Pragati // Simple Medicine says

    11/16/2015 at 4:39 pm

    I’m a big fan of orange/cranberry sauce but I’ve never tried it with pear. I’m putting that on my list!

    • Deborah Brooks says

      11/16/2015 at 5:00 pm

      I hope you like it!

  47. Caroline S. says

    11/16/2015 at 5:00 pm

    Very delicious veggie recipes here! Thanks for sharing! I’m not much of a cook myself…(YET!) so I haven’t had the chance to join in on this link-up but I LOVE coming by and pinning the yummy looking ones to save for my adventurous days in the kitchen! Happy to have a fellow veggie in the blog hop!
    https://curlycaroline.wordpress.com/

    • Deborah Brooks says

      11/16/2015 at 5:01 pm

      Yes great to have another veggie lover for sure. Most of these recipes are pretty easy so I hope you check some out. Thanks for stopping by today

  48. Marcia says

    11/16/2015 at 5:03 pm

    Deb this all looks wonderful. I seem to have blocked out the fact that Thanksgiving is next week. I really need to get moving!

    • Deborah Brooks says

      11/16/2015 at 5:04 pm

      It really did kind of sneak up on me as well! And thanks

  49. Rebecca@Holisticbalancenutrition says

    11/16/2015 at 5:05 pm

    Thanks for sharing these! That pumpkin kale lasagna looks amazing@

    • Deborah Brooks says

      11/16/2015 at 5:06 pm

      Thanks it is one of my favorites too!

  50. Tricia@MissSippipiddlin says

    11/16/2015 at 5:29 pm

    Oh wow I too have been on the Brussel Sprouts bus long but when I jumped on Oh I can’t get enough!! These with cranberries and pecans and gorgonzola, even though I’m going to have to look that up; I’m so game to trying this. It is a pretty dish too! Very festive colors, perfect for Thanksgiving or Christmas! Saving for sure!

    • Deborah Brooks says

      11/16/2015 at 5:33 pm

      Thanks so much hope you enjoy!

  51. jill conyers says

    11/16/2015 at 7:13 pm

    I can’t wait for Thanksgiving and all the new recipes I’m trying.

    • Deborah Brooks says

      11/16/2015 at 8:48 pm

      I know it’s fun isn’t it?!

  52. Sam @ PancakeWarriors says

    11/16/2015 at 7:41 pm

    YES for Vegetarian Thanksgiving. I seriously don’t understand why this isn’t’ the norm, this would be a fantastic spread!!

    • Deborah Brooks says

      11/16/2015 at 8:48 pm

      I know right?!

  53. Kathryn @ Dancing to Running says

    11/16/2015 at 8:15 pm

    I would have never thought to put zucchini and broccoli together in one dish, but that sounds like a delicious combo. Heading over to check out your casserole recipe now!

    • Deborah Brooks says

      11/16/2015 at 8:55 pm

      Thanks so much hope you enjoy it! I’ve also made it with yellow squash

  54. [email protected] says

    11/16/2015 at 8:34 pm

    Pumpkin kale lasagna, never heard of it but it sounds delicious. All the dishes do. Some great Thanksgiving options. Thanks for sharing.

    • Deborah Brooks says

      11/16/2015 at 8:56 pm

      Thank you for checking them all out!

  55. Karen says

    11/16/2015 at 8:41 pm

    Skinny sweet potatoes sounds delicious! and Lasagna is always a great main dish 🙂 Love the twist on the lasagna.

    • Deborah Brooks says

      11/16/2015 at 9:09 pm

      Thanks so much hope you enjoy!

  56. Tamieka@fitballingrunningmom says

    11/16/2015 at 9:19 pm

    Yummssss!!

    pear & orange cranberry sauce -sounds delicious!
    well holy smokes…. Roasted Brussels Sprouts with pecans, cranberry & gorgonzola.
    and then bam!!! – Zucchini Broccoli Casserole

    these all sound so amazing!!

    • Deborah Brooks says

      11/16/2015 at 10:28 pm

      Thanks one of my new favorites too

  57. Carmy says

    11/16/2015 at 9:44 pm

    That cranberry sauce looks delicious!

    • Deborah Brooks says

      11/16/2015 at 10:30 pm

      Thanks I love the pear in there

  58. Chaitali says

    11/16/2015 at 10:03 pm

    Perfect timing! I was just trying to settle on a Thanksgiving menu with my brother. That zucchini broccoli casserole sounds delicious.

    • Deborah Brooks says

      11/16/2015 at 10:31 pm

      Thanks hope you enjoy it! I’m trying to figure out what to make as well. Too many choices!

  59. Sandra Laflamme says

    11/16/2015 at 10:55 pm

    All of these side dishes look so great! I’m not sure I can ditch my fav classic though–sweet potatoes with mini-marshmallows on top 🙂

    • Deborah Brooks says

      11/17/2015 at 8:28 am

      Thanks! I love those too I just try to make them a little healthier 🙂

  60. Kristen says

    11/17/2015 at 1:34 am

    Mmmm those all look so yummy! I can’t wait for Thanksgiving and can’t believe it’s next week already!

    • Deborah Brooks says

      11/17/2015 at 8:28 am

      I know! Time flies doesn’t it?

  61. Elizabeth says

    11/17/2015 at 1:47 am

    Oh my those Brussels sprouts! Everything looks so delicious that I’m sure I’ll be taste testing these recipes long after the holidays. ?

    • Deborah Brooks says

      11/17/2015 at 8:32 am

      Thanks so much! The Brussels are one of my favorites too

  62. Becki S says

    11/17/2015 at 9:25 am

    These all look delicious! We will definitely have to try our brussel spouts that way and that zucchini broccoli casserole would be a hit for sure.

    • Deborah Brooks says

      11/17/2015 at 1:10 pm

      Thanks! Hope you and your family enjoy

  63. [email protected] says

    11/17/2015 at 2:58 pm

    Love love all these sides and it just shows you how very healthy Thanksgiving can be!

    • Deborah Brooks says

      11/17/2015 at 5:22 pm

      Thanks! It can be healthy with a little more planning right!

  64. Pascal says

    11/17/2015 at 3:53 pm

    Hi again,
    gues what i was eating today.
    Brüssel sprouts with cheese lol.
    Greetings to you 🙂

    • Deborah Brooks says

      11/17/2015 at 5:25 pm

      Oh awesome! Thanks 🙂 Have a great day

      • Pascal says

        11/17/2015 at 7:02 pm

        Thank you very much.
        Will go for a sleep now.
        Finished all the bloghopping business for today lol.
        Wishing you a nice day

        • Deborah Brooks says

          11/17/2015 at 8:02 pm

          You too!

  65. Cynthia says

    11/17/2015 at 11:13 pm

    What a great post! I think I’m going to try the Quattro Vegetali Bake as I have to stay away from dairy.
    I also love the header of your blog. I have to work on mine soon; maybe an animated one is the way to go. It gives me something to think about.
    Glad to have come across your blog through the hop.

    • Deborah Brooks says

      11/18/2015 at 7:53 am

      Thanks! So glad you like some of the recipes Cynthia. The blog hop is a great way to meet new people. Hope to connect with you more!

  66. Jess @hellotofit says

    11/18/2015 at 6:45 pm

    Love this round-up, Deborah! I have a few veg friends who would benefit from seeing this 🙂

    • Deborah Brooks says

      11/18/2015 at 9:44 pm

      thanks so much! Can’t believe it’s already Thanksgiving hope you have a good one!

  67. Lisa @ Lisa Runs for Cupcakes says

    11/19/2015 at 3:26 pm

    I’m behind on my blog hopping and boy am I happy to catch up! I need a few meatless options for Thanksgiving so I will put this post to good use. Thanks!

    • Deborah Brooks says

      11/19/2015 at 6:17 pm

      Well thanks so much! Have a great Thanksgiving

  68. Sue @ This Mama Runs for Cupcakes says

    11/20/2015 at 7:20 am

    I will definitely be trying that brussels sprout and cranberry recipe. I’m obsessed with brussel sprouts!

    • Deborah Brooks says

      11/20/2015 at 8:34 am

      I newly love them too they are way better than I remember. Hope you like the recipe 🙂

Trackbacks

  1. Meatless Monday: Asian Quinoa Bowl says:
    11/16/2015 at 9:20 pm

    […] Monday! This week I’m joining Deborah and Tina for the weekly Meatless Monday Link up! If you’re looking for great vegetarian sides for Thanksgiving check out the link up this […]

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Hi, I’m Deborah

Successfully raising a husband & 2 young adults in the VA/DC area. I am a lover of all things running & fitness. NASM Certified Nutrition Coach & RRCA Run Coach. As a lifelong vegetarian/pescatarian I’ve always been passionate about healthy living & exercise. Looking for partners in crime, I started my own chapter of Moms Run This Town (MRTT) which has grown to over 800 members. I’ve met so many amazing women who inspire me daily to keep moving forward. You can usually find me running with my crew and training for the next crazy adventure they talked me into.
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